Gas stoves are one of the most used elements in the kitchen, and also one of the dirtiest. Food residue, grease, and splashes accumulate day after day, forming a layer that's difficult to remove if not addressed promptly. This not only affects the appearance of your stove, but can also interfere with the proper functioning of the burners and pose a hygiene risk.

The good news is that you don't need expensive or harsh products to restore your stove's shine. With simple and accessible ingredients like baking soda and white vinegar, you can perform a deep, effective, and environmentally friendly cleaning.

Here's how to do it step by step, along with some additional tips that will make your stove look like new:

Necessary materials

• 1 tablespoon of baking soda

• Hot water

• White vinegar (optional)

• Sponge or soft cloth

• Old toothbrush (for details)

Step-by-step instructions

1. Preparing the mixture : In a bowl, mix the tablespoon of baking soda with a small amount of hot water until a thick paste forms. This paste will act as a natural degreaser.

2. Stovetop Application : Apply the paste to the dirtiest areas, including the burners, grates, and metal surfaces. Let it sit for at least 15 minutes to allow the baking soda to loosen the dirt.

3. Gentle, thorough scrubbing : Use the sponge or cloth to scrub the surface. For small or hard-to-reach areas, use an old toothbrush. Use circular motions for best results.

4. Rinse and dry : Wipe with a damp cloth to remove the paste and dry with another clean cloth. Make sure you don't leave any residue.

5. White vinegar booster (optional) : If you want an even shinier effect, spray a little white vinegar on the cleaned surface. Let it sit for a few seconds and dry immediately with a dry cloth. Vinegar also eliminates odors.

Additional tips

• Clean immediately after cooking : Fresh stains are easier to remove. A quick wipe every day avoids frequent deep cleanings.

• Disassemble removable parts : Remove knobs, grates, and burner caps before cleaning to access all areas.

• Avoid using metal scouring pads : They can scratch stainless steel or remove the enamel from some surfaces.

• Don't use too much water : Avoid letting water into the burners, as this could affect their operation.

• Do a deep clean weekly : Even if you clean daily, dedicate one day to a thorough cleaning to keep your stove in optimal condition.

• Add a few drops of lemon to the vinegar : For a more pleasant aroma and extra degreasing power.

With this simple and natural cleaning routine, you can keep your stove sparkling clean and in perfect condition for much longer, making cooking a more enjoyable and healthy experience.